Asian Beef Dinner Gluten Free High Fiber High Protein Lunch Low Cholesterol Low Fat Low Sodium

Asian Sticky BBQ Chuck Roast

Looks good, doesn’t it? Give this product a try today!

Ultimate Version Includes: Asian Sticky BBQ Chuck Roast, Salad, Complex Carb, Vegetable, ACV Drink, Fermented Food, and a Soup.

Essential Version Includes: Asian Sticky BBQ Chuck Roast, Complex Carb, Vegetable, and a Soup.

Simple Version Includes: Asian Sticky BBQ Chuck Roast, Complex Carb, Vegetable

Please note, vegetable sides are subject to change if our farmers don't have enough product or if the weather ruins the product before they harvest it. We will substitute with something else fresh off the farm.

Nutrition Facts (%) - percentage of daily value

Serving size

18oz (525g)

1 serving per container

Per Serving

Calories

700

Total fat

20g

(26%)

Cholesterol

80mg

(27%)

Sodium

80mg

(3%)

Total carbohydrate

85g

(31%)

Dietary fiber

14g

(50%)

Total sugars

20g

Protein

50g

Vitamin D

3mg

(15%)

Calcium

190mg

(15%)

Iron

5mg

(28%)

Potassium

1020mg

(22%)

Vitamin A

160mcg

(18%)

Vitamin C

14mg

(16%)

All Ingredients

chuck roast, soy sauce, honey, garlic, ginger, kale, mixed greens, corn, green beans, butter, water, salt, pepper, farro, pesto, Parmesan cheese, chicken broth, carrots, celery, onion, herbs, and spices.

How to Prepare

Microwave (for Best Flavor)

Remove all lids and all dressings/sauces. Preheat oven to 350F. Heat hot foods for 20 minutes OR until internal temp of beef reaches 155F. Note: container is oven safe but lid is not.

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