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Beef Vindaloo
Beef Dinner Dairy Free Gluten Free High Fiber High Protein Indian Lunch Low Cholesterol Low Fat Low Sodium

Beef Vindaloo

Looks good, doesn’t it? Give this product a try today!

Ultimate Version Includes: Beef Vindaloo, Arugula Salad with Figs, Caribbean Potatoes, Honey-Roasted Carrots , ACV Drink, Fermented Food, and White Bean Soup.

Essential Version Includes: Beef Vindaloo, Caribbean Potatoes, Honey-Roasted Carrots, and White Bean Soup.

Simple Version Includes: Beef Vindaloo, Caribbean Potatoes, Honey-Roasted Carrots

Please note, vegetable sides are subject to change if our farmers don't have enough product or if the weather ruins the product before they harvest it. We will substitute with something else fresh off the farm.
Nutrition Facts (%) - percentage of daily value
Serving size
18oz (525g)
1 serving per container
Per Serving
Calories
700
Total fat
20g
(26%)
Cholesterol
95mg
(32%)
Sodium
80mg
(3%)
Total carbohydrate
90g
(33%)
Dietary fiber
17g
(61%)
Total sugars
20g
Protein
50g
Vitamin D
2mg
(10%)
Calcium
180mg
(14%)
Iron
6mg
(33%)
Potassium
1650mg
(35%)
Vitamin A
1020mcg
(113%)
Vitamin C
22mg
(24%)
All Ingredients
beef (for the Vindaloo), onions, garlic, ginger, tomatoes, vinegar, spices (like cumin and coriander), baby spinach, dates, almonds, quinoa, chickpeas, purple potatoes, apple cider vinegar, water, honey or sweetener, Napa cabbage (for kimchi), radishes, green onions, broccoli, and optional seasonings (salt, pepper, and Togarashi spice mix).

How to Prepare

Microwave (for Best Flavor)

Remove all lids and all dressings/sauces. Heat hot foods for 2 min in the microwave - or until internal temp of beef reaches 155F. Note: container is microwave safe but not oven safe.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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