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Braised Chicken Thighs with Spicy Kale (TAKE&BAKE)
Looks good, doesn’t it? Give this product a try today!
Individual OR Family Size Meals that are baked at home.
Includes: Braised Chicken Thighs with Spicy Kale, Baked Polenta with Ricotta and Parmesan, Thai Red Curry Cauliflower
Nutrition Facts(%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
475
Total fat
24g
(31%)
Sodium
200mg
(9%)
Total carbohydrate
36g
(13%)
Dietary fiber
11g
(39%)
Protein
33g
Serving size
0oz (0g)
0 servings per container
Per Serving
Calories
0
Total fat
0g
(0%)
Total carbohydrate
0g
(0%)
Protein
0g
All Ingredients
chicken thighs, kale, onions, garlic, olive oil or butter, polenta (cornmeal), water or broth, ricotta cheese, Parmesan cheese, cauliflower, Thai red curry paste, and coconut milk.
chicken thighs, kale, onions, garlic, olive oil or butter, polenta (cornmeal), water or broth, ricotta cheese, Parmesan cheese, cauliflower, Thai red curry paste, and coconut milk.
How to Prepare
Oven
Remove all lids and all dressings/sauces. Preheat oven to 350F. Heat hot foods for 20 minutes OR until internal temp of chicken reaches 165F. Note: container is oven safe but lid is not.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.
