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Bulgogi-Style Tofu (TAKE&BAKE)
Gluten Free High Fiber High Protein Low Cholesterol Low Fat Low Sodium Mediterranean/Blue Zone Take & Bake Tofu Vegetarian

Bulgogi-Style Tofu (TAKE&BAKE)

Looks good, doesn’t it? Give this product a try today!

Individual OR Family Size Meals that are baked at home. 

Includes: Bulgogi-Style Tofu, Honeynut Squash with Pearl Onions, Purple Asparagus with Artichoke

Please note, vegetable sides are subject to change if our farmers don't have enough product or if the weather ruins the product before they harvest it. We will substitute with something else fresh off the farm.

Nutrition Facts (%) - percentage of daily value
Serving size
13oz (370g)
1 serving per container
Per Serving
Calories
600
Total fat
15g
(19%)
Cholesterol
0mg
(0%)
Sodium
80mg
(3%)
Total carbohydrate
80g
(29%)
Dietary fiber
18g
(64%)
Total sugars
10g
Protein
40g
Vitamin D
2mg
(10%)
Calcium
200mg
(15%)
Iron
8mg
(44%)
Potassium
1700mg
(36%)
Vitamin A
1800mcg
(200%)
Vitamin C
40mg
(44%)
All Ingredients
tofu, honeynut squash, pearl onions, purple asparagus, artichokes, olive oil, garlic, salt, pepper

How to Prepare

Oven (for Best Flavor)

Remove all lids and all dressings/sauces. Preheat oven to 350F. Heat hot foods for 20 minutes OR until internal temp of tofu reaches 145F. Note: container is oven safe but lid is not.
To find out product pricing and availability, check to see if we are in your area.

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