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Italian Stuffed Flank Steak
Beef Dinner Gluten Free High Fiber High Protein Italian Lunch Low Cholesterol Low Fat Low Sodium

Italian Stuffed Flank Steak

Looks good, doesn’t it? Give this product a try today!

Ultimate Version Includes: Italian Stuffed Flank Steak, Cabbage Salad, Garlic-Asparagus Israeli Couscous, Sweet & Spicy Vegetables with Burrata, ACV Drink, Fermented Pickles, and Chicken Black Bean Soup.

Essential Version Includes: Italian Stuffed Flank Steak, Garlic-Asparagus Israeli Couscous, Sweet & Spicy Vegetables with Burrata, and Chicken Black Bean Soup

Simple Version Includes: Italian Stuffed Flank Steak, Garlic-Asparagus Israeli Couscous, Sweet & Spicy Vegetables with Burrata


Please note, vegetable sides are subject to change if our farmers don't have enough product or if the weather ruins the product before they harvest it. We will substitute with something else fresh off the farm.
Nutrition Facts (%) - percentage of daily value
Serving size
18oz (525g)
1 serving per container
Per Serving
Calories
700
Total fat
20g
(26%)
Cholesterol
125mg
(42%)
Sodium
80mg
(3%)
Total carbohydrate
82g
(30%)
Dietary fiber
15g
(54%)
Total sugars
20g
Protein
50g
Vitamin D
2mg
(10%)
Calcium
250mg
(19%)
Iron
5mg
(28%)
Potassium
950mg
(20%)
Vitamin A
800mcg
(89%)
Vitamin C
40mg
(44%)
All Ingredients
Italian seasoned flank steak, cabbage, carrots, asparagus, Israeli couscous, garlic, olive oil, mixed vegetables, burrata cheese, cooked chicken, black beans, spices.

How to Prepare

Microwave (for Best Flavor)

Remove all lids and all dressings/sauces. Heat hot foods for 2 min in the microwave - or until internal temp of beef reaches 155F. Note: container is microwave safe but not oven safe.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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