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Roasted Salmon with Gremolata (TAKE&BAKE)
Fish Gluten Free High Fiber High Protein Low Cholesterol Low Fat Low Sodium Mediterranean/Blue Zone Pescatarian Take & Bake

Roasted Salmon with Gremolata (TAKE&BAKE)

Looks good, doesn’t it? Give this product a try today!

Includes: Roasted Salmon with Gremolata, Italian Baked Beans, Stir-fried Asparagus and Artichokes.

Please note, vegetable sides are subject to change if our farmers don't have enough product or if the weather ruins the product before they harvest it. We will substitute with something else fresh off the farm.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
600
Total fat
20g
(26%)
Cholesterol
100mg
(33%)
Sodium
100mg
(4%)
Total carbohydrate
70g
(25%)
Dietary fiber
15g
(54%)
Total sugars
12g
Protein
45g
Vitamin D
8mg
(40%)
Calcium
600mg
(46%)
Iron
5mg
(28%)
Potassium
1700mg
(36%)
Vitamin A
600mcg
(67%)
Vitamin C
35mg
(39%)
All Ingredients
salmon, gremolata, beans, tomatoes, cheese, herbs, asparagus, artichokes, seasonings

How to Prepare

Oven (for Best Flavor)

Remove all lids and all dressings/sauces. Preheat oven to 350F. Heat hot foods for 20 minutes OR until internal temp of fish reaches 145F. Note: container is oven safe but lid is not.
To find out product pricing and availability, check to see if we are in your area.

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