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Slow-Roasted Salmon with Salsa Verde
Dinner Dairy Free Fish Gluten Free High Fiber High Protein Lunch Low Cholesterol Low Fat Low Sodium Mediterranean/Blue Zone

Slow-Roasted Salmon with Salsa Verde

Looks good, doesn’t it? Give this product a try today!

Ultimate Version Includes: Slow-Roasted Salmon with Salsa Verde, Salad, Complex Carb, Vegetable, ACV Drink, Fermented Pickles, and a Soup.

Essential Version Includes: Slow-Roasted Salmon with Salsa Verde, Complex Carb, Vegetable, and a Soup.

Simple Version Includes: Slow-Roasted Salmon with Salsa Verde, Complex Carb, Vegetable


Please note, vegetable sides are subject to change if our farmers don't have enough product or if the weather ruins the product before they harvest it. We will substitute with something else fresh off the farm.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
800
Total fat
25g
(32%)
Total carbohydrate
65g
(24%)
Dietary fiber
16g
(57%)
Protein
50g
All Ingredients
Salmon, salsa verde, little gem lettuce, garlic, almonds, orecchiette pasta, broccoli rabe, white beans, carrots, shallots, chermoula, apple cider vinegar, water, fermented pickles, beef ribs, onions, garlic, cilantro, spices.

How to Prepare

Microwave (for Best Flavor)

Remove all lids and all dressings/sauces. Heat hot foods for 2 min in the microwave - or until internal temp of fish reaches 145F. Note: container is microwave safe but not oven safe.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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