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Asian Dinner Gluten Free High Fiber High Protein Lunch Low Cholesterol Low Fat Low Sodium Mediterranean/Blue Zone Vegetarian

Vietnamese Turmeric Tofu

Looks good, doesn’t it? Give this product a try today!

Ultimate Version Includes: Vietnamese Turmeric Tofu, Carrot Cabbage Salad, Cauliflower Puree with Blistered Tomatoes and Parmesan, Za'atar Carrots, ACV Drink, Fermented Food, and Coconut-Curry Soup.


Please note, vegetable sides are subject to change if our farmers don't have enough product or if the weather ruins the product before they harvest it. We will substitute with something else fresh off the farm.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
650
Total fat
28g
(36%)
Total carbohydrate
65g
(24%)
Dietary fiber
16g
(57%)
Protein
54g
All Ingredients
Vietnamese turmeric tofu, carrots, cabbage, cauliflower, tomatoes, Parmesan, za'atar, carrots, coconut, curry spices, oil, salt, pepper.

How to Prepare

Microwave (for Best Flavor)

Remove all lids and all dressings/sauces. Heat hot foods for 2 min in the microwave - or until internal temp of tofu reaches 145F. Note: container is microwave safe but not oven safe.
To find out product pricing and availability, check to see if we are in your area.

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