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Cauliflower Steaks with Tahini and Pomegranate
Gluten Free High Fiber High Protein Low Cholesterol Low Fat Low Sodium Mediterranean/Blue Zone Vegetarian

Cauliflower Steaks with Tahini and Pomegranate

Looks good, doesn’t it? Give this product a try today!

Includes: Cauliflower Steaks with Tahini and Pomegranate, Carrot, Avocado and Orange Salad, Purple Rice, Broccoli with Lime-Cumin Sauce, ACV Drink, Fermented Food, and Cream of Spinach Soup. 
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
680
Total fat
30g
(38%)
Cholesterol
20mg
(7%)
Sodium
100mg
(4%)
Total carbohydrate
80g
(29%)
Dietary fiber
20g
(71%)
Total sugars
12g
Protein
50g
Vitamin D
1mg
(5%)
Calcium
280mg
(22%)
Iron
5mg
(28%)
Potassium
2200mg
(47%)
Vitamin A
2500mcg
(278%)
Vitamin C
55mg
(61%)
All Ingredients
cauliflower, tahini, carrots, avocado, oranges, purple rice, broccoli, lime, cumin, garlic, olive oil, spices

How to Prepare

Microwave (for Best Flavor)

Remove all lids and all dressings/sauces. Heat hot foods for 2 min in the microwave - or until internal temp of food reaches 145F. Note: container is microwave safe but not oven safe.
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