Beef
Dinner
Gluten Free
High Fiber
High Protein
Lunch
Low Cholesterol
Low Sodium
Mexican
Mexican Shredded Beef
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Ultimate Version Includes: Mexican Shredded Beef, Lentil Salad with Oranges, Celery, and Feta, Cheesy Spinach Bake, Cannellini Beans with Roasted Red Peppers and Kale, ACV Drink, Fermented Pickles, and Coconut-Curry Soup.
Essential Version Includes: Mexican Shredded Beef, Cheesy Spinach Bake, Cannellini Beans with Roasted Red Peppers and Kale, and Coconut-Curry Soup.
Simple Version Includes: Mexican Shredded Beef, Cheesy Spinach Bake, Cannellini Beans with Roasted Red Peppers and Kale
Please note, vegetable sides are subject to change if our farmers don't have enough product or if the weather ruins the product before they harvest it. We will substitute with something else fresh off the farm.
1 serving per container
Per Serving
Total carbohydrate
90g
(33%)
0 servings per container
Per Serving
Total carbohydrate
80g
(29%)
0 servings per container
Per Serving
Total carbohydrate
70g
(25%)
Mexican shredded beef, lentils, oranges, celery, feta cheese, spinach, cheese, cannellini beans, roasted red peppers, kale, coconut, curry spices, oil, salt, pepper.
Mexican shredded beef, lentils, oranges, celery, feta cheese, spinach, cheese, cannellini beans, roasted red peppers, kale, coconut, curry spices, oil, salt, pepper.
Mexican shredded beef, lentils, oranges, celery, feta cheese, spinach, cheese, cannellini beans, roasted red peppers, kale, coconut, curry spices, oil, salt, pepper.
How to Prepare
Microwave (for Best Flavor)
Remove all lids and all dressings/sauces. Heat hot foods for 2 min in the microwave - or until internal temp of beef reaches 155F. Note: container is microwave safe but not oven safe.